Honoring four years of farm‑to‑table flavor

MEEL will celebrate its fourth anniversary on May 22, marking a milestone for the brand known for fresh farm-to-table grab-and-go meals made with seasonal, organic, biodynamic and non-GMO ingredients.

Its offerings are nutrient dense and sourced from farmers and producers throughout the Tennessee community.

Located near Gate C14, the celebration will feature a festive display with balloons — and guests can enjoy a free cupcake with purchase while supplies last! 

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